Picture yourself cutting into a soft, creamy, and fruity stuffed French toast. It’s the ultimate breakfast treat. And the best part? It’s easy to make at home!
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Craving a strawberry or cream cheese toast? This guide will teach you how to prepare the best ones effortlessly. But, before we dive into the process proper, let’s talk about the ingredients.
1. Stuffed French Toast Recipe Ingredients
You would require a few simple ingredients to prepare that mouth-watering stuffed French toast recipe. They are: thick slices of bread (Brioche or Texas toast), cream cheese, strawberries, peaches, eggs, milk, and cinnamon.
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Don’t forget sugar and vanilla extract for that perfect deliciousness. You can mix any fruit of your choice but the French toast stuffed with strawberries is a hit.
2. Chop Some Peaches and Make Your Egg Mixture
Now that you have all your ingredients available, it’s time to prep! First, you’ll need to finely chop your peaches. You can also slice the strawberries, that’s if you’re preparing a strawberry stuffed French toast.
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For the egg mixture: beat your eggs, add milk, vanilla, cinnamon, and a pinch of sugar. This step will coat your toast perfectly for frying.
3. Trim the Bread Crusts
Thick slices of bread work best but you should trim the crust to make your French toast easier to handle. Cut off the ends and make sure it is fluffy enough to hold the stuffing.
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This step is not necessary, but it’s advisable to get the best outcomes. It also keeps your stuffed French toast recipe light and fluffy.
4. Stuff Your French Toast Like a Pro
Now we’ve reached the fun part—the filling. Mix the softened cream cheese and spread it on each slice of bread generously. If you prefer sweet cream cheese, you can always add a little sugar into it.
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For a next-level treat, use this trick to prepare a cream cheese stuffed French toast that’s sweet, creamy, and simply divine.
5. Add Juicy Fruits
After your cream cheese stuffed French toast is in place, add your fruit. Your sliced strawberries or chopped peaches work great here. Arrange the fruit nicely on one half of your bread, so that each bite of the French toast is filled with flavor.
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If you want to be a little extra, you can add both strawberries and peaches for that bit of sourness.
6. Fold or Roll—It’s Your Choice
Once you’ve had your bread stuffed, it’s time to roll it up. To make it more classic, fold the bread in half like a sandwich. Or, if you want to make it more presentable, roll it up tightly.
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In any case, your stuffed French toast recipe will come out amazing. Rolling up the toast is especially fun if you’re making French toast stuffed with strawberries.
7. Dip Your Toast in the Egg Mixture
Carefully dip each stuffed slice into the egg mixture. It must be coated well, but not too wet. The egg mixture will give the stuffed toast a golden brown color when fried.
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Make sure to dip both sides and don’t rush it. The idea is to let the bread soak in just enough without falling apart.
8. Fry to Perfection
For this, you have to warm up a non-stick pan or griddle at medium heat. Add a little butter to the pan and fry the stuffed toast until it’s golden brown on each side.
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This normally takes about 2-3 minutes on each side. Monitor it to ensure that it remains crispy on the outside, but soft and melty inside.
9. Add Finishing Touches
After your stuffed toast has reached the right golden brown color, remove it from the pan. Top it up with powdered sugar, whipped cream, or even maple syrup to make it even yummier.
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Don’t forget to garnish it with a few fresh strawberries or peaches for that perfect Instagram-worthy breakfast.
10. Serve and Enjoy Every Bite
You’ve done it! We bet you’ve made the easiest stuffed French toast recipe ever. Now, take a plate, have it hot, and savor all the bites that you can get.
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Whether you’re opting to have strawberry stuffed French toast or peaches and cream cheese, this recipe is definitely a keeper for a breakfast meal.
Wrapping Up
And that’s it—how to prepare the best and easiest stuffed French toast. With just a few simple steps, you could turn an ordinary breakfast into a mouthwatering experience.
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Whether you opted for a sugary strawberry French toast or a creamy fruity combo, you’ve created a simple meal that will turn heads. Breakfast will never be boring again. Want easy and delicious recipes like this? Learn the secrets.
